A menu guide to Jade Wok Kitchen
Plan your Jade Wok order around a few complementary categories rather than a long list of similar dishes. Consider a starter, a main and a rice or noodle accompaniment, then ask the team which preparations suit your preferences and sharing plans.
Dim Sum & Starters
Explore Char Siu Bao, Crispy Wontons, Har Gow in the current menu. Compare the item details and serving units before adding quantities. Availability, pricing and any preparation choices are shown in the ordering catalog.
Soups
Explore Chicken Sweetcorn Soup, Egg Drop Soup, Fish Ball Soup in the current menu. Compare the item details and serving units before adding quantities. Availability, pricing and any preparation choices are shown in the ordering catalog.
Wok Mains
Explore Beef with Broccoli, Black Pepper Beef, Cashew Chicken in the current menu. Compare the item details and serving units before adding quantities. Availability, pricing and any preparation choices are shown in the ordering catalog.
Noodles
Explore Beef Chow Fun, Chicken Chow Mein, Dan Dan Noodles in the current menu. Compare the item details and serving units before adding quantities. Availability, pricing and any preparation choices are shown in the ordering catalog.
Rice & Congee
Explore Char Siu Fried Rice, Chicken Congee, Chicken Fried Rice in the current menu. Compare the item details and serving units before adding quantities. Availability, pricing and any preparation choices are shown in the ordering catalog.
Build the basket one decision at a time
Start with the number of people and the kind of meal you want. Add an initial selection, review quantities and ask about portions before completing the order. In a table session, keep new selections separate from dishes already sent. That makes an additional course easier to review and helps the team understand what should be prepared next.
Build a storefront for your restaurant
Discuss your restaurant with T24 Global: sales@t24global.com or +91 9972769456. Ask for a Restaurant 2050 demonstration using your menu, service model and staff roles. We will review configuration, provider credentials and implementation scope with you before a live rollout.